Microwave Oven: Which is Better?

Many consumers cannot answer the question, which is better than the internal coating of the microwave oven. The article contains detailed information about microwave ovens and, after reading it, it is easy to determine which internal coating of a microwave oven is better.

A microwave is an indispensable tool in any kitchen. Perhaps you have already purchased a microwave or are just thinking about buying. In any case, it will be useful to know the parameters that you need to pay attention to.

Types of Microwaves

At the moment, there is a common division of microwave devices. Each variety has its advantages and disadvantages. There are only three of them:

1. Solo. An ordinary oven of classical design is capable of heating products to one hundred degrees Celsius. It is impossible to achieve that crispy crust, which is described in cooking programs. Also, you can not make high-quality baking. But she copes with standard tasks perfectly. You can easily warm up or thaw food in the shortest possible time. It is permissible to cook simple dishes in it. For example, porridge or pizza. Ideal for office rooms and for those who are not accustomed to bother with cooking and eat simple meals.
2. Grill. A microwave oven with a grill is able, in addition to heating, to fry foods until crisp. Chicken and meat dishes will be much tastier with this microwave. Most of these units are in the average cost category. There are several varieties of microwave ovens with grill. Tentov, a tubular electric heater, has great power, which contributes to the speed of frying foods, but at the same time consumes too much electricity during operation. TEN, as a rule, is located in the upper half of the chamber. Convenience is that it can be moved relative to the rear panel. This contributes to uniform roasting and ease of maintenance. The cleaning time will be spent much less due to the movements of the heater, the contaminated surface is freed. The second type is a quartz grill. This is a quartz tube that encloses a wire of chromium and nickel. The latter is twisted tightly. The heating rate is higher than that of the previous counterpart. In most cases, it is always in one position, which saves usable area. Quartz grill is the most economical, as it consumes little electricity. Some models combine both varieties of grill.
3. Convection. Convection microwave is important for those who need wide functionality for cooking culinary masterpieces. Suitable for lovers of poultry, meat dishes or pastries. For this, a fan is provided that transports air into the chamber of the stove with various ingredients. Heated air is distributed everywhere in space. This forms a good quality electric oven effect. The crust is formed due to the uniform processing of all sides. The combination of standard and convection allows you to reduce the time to bring to the desired condition. The main difference from the oven is that the temperature does not rise in the kitchen and there is no feeling of stuffiness. This feature is the most expensive of the above options.

Today, there are many types of furnaces that competently combine all the functions. Various combinations will allow you to choose the necessary functionality for cooking.

Inner coating

When choosing a particular type, you should also pay attention to the coating. It is responsible for the quality of work and ease of maintenance.

There are several main types of coverage.

Heat resistant enamel

The cheapest kind of coating.It is easy to wash it from accumulated fat after eating. It withstands changes in temperature conditions. But such a coating negatively affects the high temperature in those cases if it will be maintained for a long time. It is impractical to choose an enameled coating in an oven with all the available functions. There are very few such options.

Pros:

• practicality;
• quick cleaning that does not require special skills;
• affordable cost;
• perfectly withstands sudden changes in temperature.

Minuses:

• short term of use;
• does not withstand heat for a long time;
• subject to mechanical damage.

Stainless steel

The stainless steel coating will withstand any of the existing “hot” modes. It’s hard enough to keep it clean all the time. Edible fat can only be removed with detergents. It is much more difficult to eliminate stains, spots and streaks than in analogues.

Pros:

• long term of use;
• high strength and reliability lasts for many years;
• resistance to mechanical damage;
• withstands temperature surges and a large degree for a long time.

Minuses:

• requires a special kind of attitude when leaving;
• fat deposits often remain and are difficult to launder;
• the coating loses its original color after a few years.

Bioceramics

Ceramic coating is considered one of the best today. Fat almost does not manage to linger on it, since the surface is even and smooth. If there is a need, then you can clean it in the shortest possible time, without making "titanic" efforts. Ceramics are strong enough, but fragile. Mechanical damage should be avoided, as a crack may form or a chip may appear. With regard to this fashionable innovation, a strong opinion has been formed that vitamins and other useful substances are better preserved during cooking in a bioceramic coated oven.

Pros:

• resistance to mechanical damage and the formation of grease stains;
• the best preservation of warm air during cooking;
• does not allow food to burn;
• good antibacterial properties;
• long time of high-quality work;
• monolithic and durable coating;
• cleaning and care do not require special skills;
• greater preservation of useful elements of cooked products.

Minuses:

• high cost relative to similar options;
• the coating is quite fragile;
• overheating and shock can form chips and cracks.

Additional functions

There are many more functions that are responsible for ease of use and quick cleaning. The most significant parameter is the presence of a grill. In its absence, the functionality will decrease significantly, but it will be much easier to clean a dirty surface.

Several of the following features will expand your capabilities:

• steam generator. Dishes can be prepared with steam;
• sound prompts. Microwave voice commands prompt the correct chronology of actions;
• a steam sensor will provide accurate monitoring of the state of the dish;
• automatic start allows you to start the oven, if the owners are not nearby.

Often, the seller seeks to deceive the consumer by offering him not what is needed. A simple person will not always be able to independently understand the existing abundance of technology. The article contains information that will make the right choice and not regret the money wasted