If you are looking for a reliable assistant in cooking, it's time to look at a special device that can mix various cocktails, prepare juices, smoothies, mashed soups, grind meat, cheeses, vegetables, fruits, grind ice for drinks. Let's try to figure out which blender is the best - submersible or stationary, what is the difference and how are they similar to each other, what tasks are these devices designed to perform, and which manufacturer should be preferred.
What is a blender?
Before deciding which blender is better - submersible or stationary, you should decide what this device is. So, a modern blender is a small kitchen equipment that can grind, mix, whisk products of various densities. The first such device appeared more than a hundred years ago, it was used mainly for mixing cocktails and necks.
If until recently, many considered a blender an unnecessary waste of money, today the situation has changed dramatically. With this kitchen appliance, you can quickly prepare baby food by chopping boiled meat, vegetables or fruits in a matter of minutes. Adults and children are very fond of milkshakes, juices, fruit purees, smoothies, the preparation of which with a blender will take a little time.
Today, a blender from a device that only mixes drinks has turned into a multifunctional device that easily performs various functions. The world of culinary today offers a lot of interesting recipes, which an ordinary blender will help to realize. If you do not already have such a device, do not delay the purchase. Which blender to choose - submersible or stationary, each one will decide on its own based on the tasks assigned to the device.
The main advantages of blenders:
- multifunctionality;
- compactness, take up little space;
- easy to assemble, disassemble, transport;
- simplicity of operation;
- ease of management.
Types of devices
Modern blenders are divided into two main types: stationary and submersible. Let's try to figure out which blender is better: a jug device or a hand device.
Stationary appliances
Stationary blenders consist of a housing and a removable container. In the upper part (bowl) there are blade knives necessary for grinding or mixing the ingredients, in the lower part (case) there is an electric mechanism that drives the same knives. A set of products is placed in a container, the lid is closed, and then the mechanism is launched by pressing a button.
Scope of such devices:
- mixing drinks, cocktails;
- preparation of juices, mashed potatoes, mashed soups, smoothies;
- whipping creams, sauces;
- cooking batter for pancakes;
- cracking ice.
The power of modern stationary blenders varies from 180 to 2270 watts. Naturally, low-power appliances are more suitable for whipping drinks, making mashed soups. 300-650 W devices are a good choice for working with liquid and moderately solid products. Units of even greater power, in addition to the above, cope with the grinding of solid and viscous ingredients.
The volume of the jug can range from 400 ml to 2 liters. Naturally, which one is better to choose, each one decides individually. For example, for a family of three to four people, 1.5 liters of capacity is quite enough.
The bowls are usually made of plastic, glass and metal. The latter are considered the most expensive. Although glass makes the device a little heavier, on the other hand, using a glass container, you can observe the cooking process. In addition, this material does not absorb odors. Durable plastic jugs are the most common, affordable and replaceable.The choice of such a material should be taken very responsibly, as poor-quality plastic can spoil the taste of the product.
Typically, bowls have a convenient spout to facilitate pouring of the cooked product. An additional plus is the hole on the lid, thanks to which there is no need to stop the operation of the entire device to add ingredients.
The uniqueness of stationary devices in the presence of additional nozzles and containers. In addition to the universal grinder present in each such appliance, a grinder is often included in the kit to grind individual products of a smaller size than a bowl, a whisk, a tight-fitting glass to remove the prepared drink from the house.
Stationary blenders differ in the number of speeds. The simplest devices operate at the same speed. However, there are more advanced models, the number of speeds of which can reach twenty.
An additional plus of such devices is the availability of a special regime called overheating protection. Thanks to this function, when a danger arises, the blender will turn off automatically.
The advantages of a stationary device:
- works independently, does not need support;
- convenient to prepare drinks, mashed soups, dough for pancakes;
- you can crack ice;
- self-cleaning function makes cleaning easier;
- simplicity of operation;
- affordable price.
Disadvantages:
- requires a separate place on the table;
- works only in a special container;
- usually grinds large portions;
- poorly copes with grinding solid vegetables, meat.
Hand blender
To whisk whisk does not take much time and effort, we suggest choosing a hand blender. The device consists of two parts: a metal or plastic handle, inside which is a motor, and a rotating nozzle with knives. By the way, the more blades the knife has, the better the products are chopped. There is no capacity in the kit for the blender, since it works with any dishes. This wonderful device will completely replace the mixer, meat grinder, coffee grinder, food processor.
The most optimal option for the home is a rugged device with a capacity of 350 watts. The blender should not be too heavy, because you have to hold it in your hands for some time. The body material is made of metal or durable plastic. Both options have the right to life. The presence of rubberized inserts on the handle is an important nuance that must be considered when buying, otherwise the device will simply slip out of your hands.
Although devices with metal nozzles are more expensive, they are considered more durable, durable, and easy to clean. Corollas made of plastic will last less, there is a likelihood that the plastic will decay into harmful components over time. In addition, they should not be immersed in a hot environment.
Like stationary, submersible blenders grind products at several speeds. A device that uses five speeds in work is considered the most suitable option for the home. Such units are also equipped with a nozzle with a knife (sometimes there are options with removable knives), beaters for whipping, a nozzle for mashed potatoes, etc.
Submersible blenders can work, like stationary ones, from the network. However, there are also wireless models. Naturally, due to the fact that the battery is in the handle, they are somewhat heavy and less powerful. The operating time of such a device does not exceed 30 minutes, after which it must be put on recharge. But, using such a device, you do not get attached to one place, on the contrary, move freely around the house. This blender is the perfect choice for families with small children.
Let's try to figure out how the hand blender differs from the stationary one, consider the pros and cons of such devices.
Advantages:
- functionality;
- mobility;
- mixes in any ware (unlike stationary);
- it is better to choose for cooking small portions;
- if necessary, you can change the position of the knife;
- does not require much time to prepare for work;
- easy to clean, easy to maintain and store.
Disadvantages:
- does not always crush solid products;
- worse stationary whips cocktails;
- Wireless models are designed for a short time;
- it is difficult to achieve a uniform consistency;
- must be held in hand, which leads to fatigue;
- high price.
Today, the popularity of blenders is growing every day. It was the desire to eat, not only delicious, but also wholesomely reminded of this unique device. Of course, in such a variety of kitchen appliances it is very easy to get lost. If you want to buy a high-quality blender, give preference to well-known brands. The product range of Bosch, Philips, Kenwood, Braun, Moulinex, etc. is very rich and diverse. This technique, tested over the years, is considered reliable, durable, functional. Which blender to give preference to - submersible or stationary, each will decide individually. Experts recommend not only to get acquainted with the advantages and disadvantages of each type, but also to determine the purpose of the purchase, that is, with the tasks that this device has to solve.
