Most consumers in the modern market do not know what the nominal power of a meat grinder is. Meanwhile, the rated power of the meat grinder is the main parameter by which it is recommended to choose equipment.

The preparation of delicious and beautiful dishes requires certain skills and adaptations. The meat grinder is an indispensable unit for every housewife. A high-quality device has many functions that will help grind hard foods or chop fruit figuratively. Do not let the manufacturers fool yourself and choose a worthy product using the information below.

Indicators affecting the rated power

Often, the buyer mistakenly believes that power is a fundamental parameter when choosing. Manufacturers deliberately increase the power of the meat grinder, realizing that the buyer will pay attention to this indicator. In order to understand how powerful a meat grinder should be, several varieties should be distinguished. They are divided into three points:

  • nominal;
  • peak;
  • the most minimal.

However, only the first pair of species is widely distributed among buyers. Below is a more detailed description.

Peak

Power produced only when the screw shaft is stopped. She is responsible for the force of rotation of the shaft with the knife at the time of its blocking. At the same time, an electric meat grinder gives out the maximum possible power. Allowed time is less than two seconds. Manufacturers present this power as the main one on the grinder body with large symbols, so that everyone can notice.

meat grinder

Rated

The power with which the device operates for a long period, occasionally stopping due to overheating. The cooling period lasts a few seconds. This indicator is placed in small numbers only on the nameplate. This is a sticker indicating the main indicators, that is, the serial number, model, name of the manufacturer, the above power, the required voltage of the electrical network, the country in which the product was produced. It is worth noting that in meat grinders of a low price category sometimes the nominal power is sometimes not indicated at all, since the parameter presented is relatively low there.

Many naively assure that the rated power is determined as the main indicator when buying. Of course, this parameter is very important and people are not far from the truth, but still it is worth relying on other factors. Manufacturers do not have a common reference frame for this parameter. If you focus on one manufacturer having a single measurement scale, the highest numerical value will be the best. But if you look at various firms, then the declared indicators can differ from those obtained in practice. It is always better to see once than hear a hundred times. To see the tangible difference will help the data below.

The performance of the meat grinder is responsible for the number of products that the grinder can grind in sixty seconds.

In most cases, the parameter ranges from six hundred grams to five kilograms per minute. The powerful meat grinder differs in approaching the highest indicator.

Comparative data of meat grinders from different manufacturers (presented in descending order):

  • Zelmer MM 1200. 88. Nominal - 650, peak - 1900, productivity - 2.3, average cost - 7 000;
  • Philips Hr Nominal - 450, peak - 1500, productivity - 2.7, average cost - 5 000;
  • Kenwood MG Nominal - 440, peak - 1500, productivity - 1.9, average cost - 5,000;
  • Mulinex ME 4061. Nominal - 500, peak - 1300, productivity - 1.5, average cost - 4000;
  • Saturn ST Fp Rated - 500, peak - 1200, average cost - 2500;

The meat grinder, which occupies the top of the top, has the highest rated and peak power, but its performance is lower than the Philips technique, which is in second place. The latter has much lower power indicators.

electric meat grinder

The data show that there is no pronounced regularity between the described indicators.

Probably, someone will argue that the most powerful meat grinder for the home has the highest rate of performance. But this point of view has several pitfalls.

When conducting test tests, the buyer can not see what meat was used. All types of products differ in stiffness. For example, beef is tougher than chicken, which means that when scrolling chicken fillet, productivity will be several times higher. This is not to mention that tests are not limited to only one lattice. One test is conducted on small, the second on large, and the third on medium. Of course, the higher the productivity, the larger the diameter of the nozzle holes.

Minimum power

What is the minimum power? These are parameters when idling, that is, without products. This indicator is necessary for those who monitor the consumption of each watt of energy. Using this indicator, the consumer will find out how much electricity will be consumed from the moment it is turned on until the start of use. This parameter does not indicate the vast majority of manufacturers.

In fact, any reliable meat grinder consumes from two hundred to three hundred watts of energy per average work session. Again, the stiffness of the meat plays a role. Manufacturers are participating in an impromptu competition, trying to overestimate the nominal and peak power. Most firms do this in order to catch the consumer and provide a low quality product.

The best meat grinder, according to customers

Often when developing new models, consumers are directly involved. An independent study was conducted based on user opinions. What power is better and what consumers are interested in in addition to this, is presented below:

  1. Noise volume (the higher the rated power, the stronger the sounds produced).
  2. The amount of meat that remains in the tray after cooking. This parameter demonstrates the efficiency of the meat grinder.
  3. The power of vibration.
  4. The speed of filling the cake with the extraction of fruit.
  5. Ease of disassembly and assembly of the apparatus.
  6. Convenience of pushing products.
  7. Comfort of cleaning.


Based on the above indicators, a list of meat grinders that best meet the requirements of customers was compiled. Such a list will be useful as well as the ranking of manufacturers. According to experts, the power of the meat grinder for home use directly depends on these indicators. They will determine the frequency of use and satisfaction with the acquisition. A meat grinder that has too much power will not be in demand in the family and will lie on the shelf until the end of its days.

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Rating:

  • Kenwood 1500 W. It is ranked lower due to high noise levels. The advantage is a fairly long cord;
  • Philips 1300 W. Pleasantly surprises with silence during the work, high productivity and profitability;
  • Tefal 1500-16 MR. Leader-level performance
  • Mulineks 1400 W. The combine having a wide range of functions. Many nozzles can be stored in a special tray. This meat grinder will become an indispensable assistant in the kitchen for any housewife, as it can replace many other devices;
  • Brown Power Plus G Despite its high power, it has a fairly low performance. It confirms that the orientation on key parameters is impractical, since in practice they tend to differ from the stated indicators.

Having studied the information provided, the consumer will not need to ask questions. Here are discussed in detail the factors affecting the rated power of the meat grinder.It is worth paying attention to the choice of a meat grinder for many years and not blindly focusing on one parameter. Manufacturers and sellers always seek to earn extra money on an unknowing buyer. Only by understanding it yourself, you can choose the right product and be happy with it. Knowing the main goals of using the device and the functions required for this, it will not be difficult to choose one of the models that satisfies the client and meets the requirement. A reliable meat grinder is distinguished not only by the value of the rated power, which is often hidden by the manufacturer.